9 MILE
Who We Are
We are proud to be a flagship Saskatchewan brand having a sound international reputation for pursuing excellence in all aspects, committing to high ethical standards and values prioritization, and embracing an authentically collaborative ethos.
We launched out brewery in 2015 as a 100L nanobrewery – serving growlers and pioneering the Saskatchewan craft beer movement.
Since that time, we have built two breweries, launched several innovative ventures, and collaborated with some of the finest organizations in Western Canada and abroad.
Our brewery is located in the heart of Saskatoon and our beer can be readily found throughout Saskatchewan were good beer is sold.
OUR VISION
9 Mile Legacy Brewing is becoming more than craft beer. With initiatives like LGCY: Innovation Hub and several of our collaborative relationships and international initiatives, we are sharing the strength of common values, longview community building and our commitment to excellence.
OUR ADVANTAGE
INNOVATIVE
We relentlessly challenge the systems, assumptions, and paradigms, held internally at 9ML and by the industry broadly.
COLLABORATIVE
We approach relationships with an entrepreneurial mindset and actively seek ways to maximize value for all participants.
PREMIUM
We approach all aspects of our business through the lens of continual improvement and the overall pursuit of excellence.
Our Team
Our founders grew up in Southwest Saskatchewan, on family farms located 9 miles apart. They started 9 Mile Legacy Brewing with a passion for well made beer and are driven by opportunities to advance innovative and collaborative conversations in the broader food and beverage sector.
Shawn Moen, LL.B., LL.M.
CEO, 9 MILE LEGACY BREWING
Strategic Planning
Organizational Development
Collaboration & Commercialization
Nuffield Scholar (2022)
Garrett Pederson
COO, 9 MILE LEGACY BREWING
Operational Excellence
Award-Winning Brewmaster
Creativity
Quality Assurance/Control
Commercial
Our commercial team approaches relationships from the perspective of a shared ownership in success. We will work hard and find ways to build resilient and engaging success together.
Operations
Our award-winning operations team is committed to continual improvement – finding new and better ways to Build Better Beverages. We have found ways to minimize gluten content, used unusual brewing products such as potash salt and durum wheat, and continually strive for an exceptional beer experience.
